Author: Beijing College of Traditional Chinese Medicine
Edition: 1ST
Publisher: Foreign Languages Press
Binding: Hardcover
ISBN: 7119002406
Essentials of Chinese Acupuncture
Hardcover: 432 pages Publisher: Foreign Languages Press; 1ST edition (January 1, 1993) Language: English ISBN-10: 7119002406 ISBN-13: 978-7119002408 Product Dimensions: 10. Medical books Essentials of Chinese Acupuncture. x 7.7 x 1.4 inches PREFACE FOREWORD TO THE FIRST EDITION FOREWORD TO THE SECOND EDITION INTRODUCTION PART I A General Description of the Basic Knowledge of Traditional Chinese Medicine CHAPTER I YIN-YANG AND THE FIVE ELEMENTS I. YIN-YANG 1 Medical books Essentials Of Chinese Acupuncture, Hb 1980 1st.. hotplaterz Store Essentials Of Chinese Acupuncture, HB 1980 1st. Description This is published by The Foreign Languages Press, 1980 stated first edition. Unclipped and unpriced DJ has a number of tears and chips, Poor. Book cover has soft plastic cover, cover looks good. Interior has some underlining, tabs placed all along the fore page edges. Otherwise clean, Fair.As always I offer 100% money back if you are not satisfied. I expect communication from you within 3 days of closing, and payment w
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hotplaterz Store Essentials Of Chinese Acupuncture, HB 1980 1st. Description This is published by The Foreign Languages Press, 1980 stated first edition. Unclipped and unpriced DJ has a number of tears and chips, Poor. Book cover has soft plastic cover, cover looks good. Interior has some underlining, tabs placed all along the fore page edges. Otherwise clean, Fair.As always I offer 100% money back if you are not satisfied. I expect communication from you within 3 days of closing, and payment w
This is a first edition of an interesting and comprehensive book about acupuncture, compiled by experts from a number of Chinese colleges of traditional medicine. The book is very clearly laid out and has a lot of diagrams and illustrations. the dust jacket is a little tatty but the book itself is in good condition.
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Store Search search Title, ISBN and Author Essentials of Chinese Medicine Estimated delivery 3-12 business days Format Hardcover Condition Brand New Explains the basic methods and theories of acupuncture and moxibustion, as well as expounding upon 151 kinds of Chinese herbs, each of which is illustrated. This title also elucidates treatments of commonly and frequently encountered diseases in internal medicine, surgery, gynecology, pediatrics, ophthalmology and otorhinolaryngology. Publisher Des
Medical Book Essentials of Chinese Acupuncture
- Essentials of Chinese Acupuncture
- English
- Hardcover
- First Edition
- gelatine plate paper
x 7.7 x 1.4 inches PREFACE FOREWORD TO THE FIRST EDITION FOREWORD TO THE SECOND EDITION INTRODUCTION PART I A General Description of the Basic Knowledge of Traditional Chinese Medicine CHAPTER I YIN-YANG AND THE FIVE ELEMENTS I. YIN-YANG 1. The opposition and interdependence of yin and yang 2. The inter-consuming-supporting and the inter-transforming relation of yin and yang II. THE FIVE ELEMENTS 1. Attribution of things to the five elements 2. The inter-promoting, inter-acting, over-acting and counter-acting relation of the five elements CHAPTER II ZANG-FU (INTERNAL ORGANS) I. THE ZANG ORGANS 1. Heart 2. Liver 3. Spleen 4. Lung 5. Kidney 6. Pericardium II. FU ORGANS 1. Small intestine 2. Gall bladder 3. Stomach 4. Large intestine 5. Urinary bladder 6. Sa'njlao III. EXTRAORDINARY ORGANS 1. Brain 2. Uterus CHAPTER III CHANNELS AND COLLATERALS I. NOMENCLATURE AND CLASSIFICATION II. FUNCTIONS OF CHANNELS AND COLLATERALS CHAPTER IV QI, BLOOD AND BODY FLUID I. QI II. BLOOD III. BODY FLUID CHAPTER V ETIOLOGY I. SIX EXOGENOUS FACTORS 1. Wind 2. Cold 3. Summer heat 4. Damp 5. Dryness 6. Heat (fire, mild heat) II. SEVEN EMOTIONAL FACTORS III. MISCELLANEOUS PATHOGENIC FACTORS 1. Irregular food intake 2. Over-strain and stress or lack of physical exertion 3. Traumatic injuries 4. Stagnant blood and phlegm CHAPTER VI METHODS OF DIAGNOSIS I. INSPECTION 1. Observation of the expression 2. Observation of the color 3. Observation of the appearance 4. Observation of the tongue II. AUSCULTATION AND OLFACTION 1. Listening 2. Smelling III. INQUIRING 1. Chills and fever 2. Perspiration 3. Food and drink, appetite and taste 4. Defecation and urination 5. Pain 6. Sleep 7. Menses and leukorrhea IV.
