Author:
Edition: 1st
Publisher: CRC Press
Binding: Hardcover
ISBN: 0824706196
Lipid Biotechnology
This text presents the latest advances in supercritical fluid technology, biocatalysis, bioprocess engineering, and crop breeding. Medical books Lipid Biotechnology. It offers an in-depth review of the most recent principles and approaches utilized in the development and design of lipids for cosmetic, industrial and pharmaceutical, and food products. Discussing a variety of lipid-active enzymes from animal, plant, fungal, and microbial sources, "Lipid Biotechnology" covers modern techniques in genetic engineering for the modification of conventional oilseed crops and biosynthetic pathways for cutin polymers, flavor volatiles, oxylipins, and terpenoid compounds. It chronicles the use of lipases and phospholipases in the creation of structured lipids and fats, including cocoa butter, low-calorie fats, and Betapol, and emerging methods using supercritical carbon dioxide as a benign solvent for lipid analysis, fractionation, and enzymatic reaction. It also covers reaction conditions, reactor design, solvent selection, immobilization technology, and enzyme sources for optiml large-scale manufacturing, and describes the formation of oxylipins through the lipoxygenase pathway, as well as other unusual fatty acids Medical books Lipid Biotechnology Kuo, Tsung Min (editor)/ Gardner, Harold W. (editor). format hardback language english publication year 22 01 2002 subject mathematics sciences subject 2 life sciences general title lipid biotechnology author kuo tsung min editor gardner harold w editor publisher marcel dekker inc publication date jan 01 2002 pages 728 binding hardcover edition 1 st dimensions 7 25 wx 10 00 hx 1 50 d isbn 0824706196 subject science life sciences biochemistry description scientists in the chemical sciences and in the wide range of fields that use lipids synthesize
Download link for Lipid Biotechnology By Tsung Min Kuo Hardcover Book (english)
format hardback language english publication year 22 01 2002 subject mathematics sciences subject 2 life sciences general title lipid biotechnology author kuo tsung min editor gardner harold w editor publisher marcel dekker inc publication date jan 01 2002 pages 728 binding hardcover edition 1 st dimensions 7 25 wx 10 00 hx 1 50 d isbn 0824706196 subject science life sciences biochemistry description scientists in the chemical sciences and in the wide range of fields that use lipids synthesize
Lipid Biotechnology, ISBN-13: 9780824706197, ISBN-10: 0824706196
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Categories: Lipids. Contributors: Tsung Min Kuo - Editor. Format: Hardcover
Medical Book Lipid Biotechnology
It offers an in-depth review of the most recent principles and approaches utilized in the development and design of lipids for cosmetic, industrial and pharmaceutical, and food products. Discussing a variety of lipid-active enzymes from animal, plant, fungal, and microbial sources, "Lipid Biotechnology" covers modern techniques in genetic engineering for the modification of conventional oilseed crops and biosynthetic pathways for cutin polymers, flavor volatiles, oxylipins, and terpenoid compounds. It chronicles the use of lipases and phospholipases in the creation of structured lipids and fats, including cocoa butter, low-calorie fats, and Betapol, and emerging methods using supercritical carbon dioxide as a benign solvent for lipid analysis, fractionation, and enzymatic reaction. It also covers reaction conditions, reactor design, solvent selection, immobilization technology, and enzyme sources for optiml large-scale manufacturing, and describes the formation of oxylipins through the lipoxygenase pathway, as well as other unusual fatty acids. The authors provide in-depth analyses of the structure, metabolic and enzymatic functions and mechanisms, defensive and catalytic properties, industrial uses, and other applications of oxilipins and lipases.
