Modern Nutrition in Health and Disease (Modern Nutrition in Health & Disease

Author:
Edition: Tenth
Publisher: Lippincott Williams & Wilkins
Binding: Hardcover
ISBN: 0781741335

Modern Nutrition in Health and Disease (Modern Nutrition in Health & Disease (Shils))

The Tenth Edition of this widely acclaimed book is a complete, authoritative reference on nutrition and its role in contemporary medicine, dietetics, nursing, public health, and public policy. Medical books Modern Nutrition in Health and Disease (Modern Nutrition in Health & Disease . Distinguished international experts provide in-depth information on historical landmarks in nutrition, specific dietary components, nutrition in integrated biologic systems, nutritional assessment through the life cycle, nutrition in various clinical disorders, and public health and policy issues Medical books Modern Nutrition in Health and Disease. Modern Nutrition in Health and Disease

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Modern Nutrition in Health and Disease

Modern Nutrition in Health and Disease (Books) ISBN :9780683307696 Title :Modern Nutrition in Health and Disease (Books)Authors :Shils, Shike, Olson Binding :Paperback Publisher :Lippincott Williams Wilkins Publication Date :Dec 1 1998 Edition : Condition :Used - Acceptable Moderate reading wear to covers and page edges. A decent reading copy. Your purchase helps put people to work and learn life skills to reach their full potential, Thank you.

Modern Nutrition in Health and Disease, ISBN-13: 9780683307696, ISBN-10: 068330769X

Store Search search Title, ISBN and Author Modern Nutrition in Health and Disease by Catharine Ross Estimated delivery 3-12 business days Format Hardcover Condition Brand New This widely acclaimed book is a complete, authoritative reference on nutrition and its role in contemporary medicine, dietetics, nursing, public health, and public policy. Distinguished international experts provide in-depth information on historical landmarks in nutrition, specific dietary components, nutrition in integra

Medical Book Modern Nutrition in Health and Disease (Modern Nutrition in Health & Disease

Distinguished international experts provide in-depth information on historical landmarks in nutrition, specific dietary components, nutrition in integrated biologic systems, nutritional assessment through the life cycle, nutrition in various clinical disorders, and public health and policy issues.

This 50th Anniversary edition offers coverage of nutrition's role in disease prevention, international nutrition issues, public health concerns, the role of obesity in a variety of chronic illnesses, genetics as it applies to nutrition, and areas of major scientific progress relating nutrition to disease.